Toast to National Bourbon Heritage Month

To mark National Bourbon Heritage Month, 1000 North is showcasing a menu of food and bourbon pairings to September 30

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Country ham and fig bruschetta. Photo by Michael Albanese
Country ham and fig bruschetta. Photo by Michael Albanese

September is National Bourbon Heritage Month, and 1000 North is toasting to it with a curated dinner menu of bites and bourbon pairings. Now through September 30, patrons can indulge in combinations such as the Country Ham and Fig Bruschetta ($27) with Jefferson’s Reserve ($15 for 1 oz), the Kurobuta Pork Tomahawk ($48) with Buffalo Trace ($17 for 1 oz.), and the Campfire S’mores ($19) with Woodford Reserve Double Oaked ($17 for 1 oz.). Specialty cocktails are also available: New York Sour with Jefferson’s Reserve ($26), boulevardier with Buffalo Trace ($30), and an old-fashioned with Woodford Reserve Double Oaked ($32). Round out the experience with one of 1000 North’s two Reserve bourbon flights priced at $40 and $75 for 1 oz. or $75 and $150 for 2 oz.

Learn more about honoring “America’s Native Spirit” at 1000 North here.

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