Coffee and wine lovers, rejoice! Discover the similarities between coffee and wine at a comparative tasting event hosted by Oceana Coffee founder and head roaster Scotty Angelo, with Wine Proxy certified sommeliers Tish Sawyer and Brian Chamis.
On August 22, guests will head to Gallery Square North #389 in Tequesta for an evening of exploring “grape and grind,” where they will learn about coffee and wine varieties, aromas, flavors, textures, and terroirs. The tasting will feature four wines and four coffee samples, complemented by cheese, charcuterie, and chocolate pairings.
The seated tasting kicks off at 6 p.m. and is limited to four guests per table. Tickets are $65-$100 and are available on Eventbrite.