Michelle Lee Ribeiro

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Cranberry Gingersnap pie by Charles Rosselli, Executive Pastry Chef, Sailfish Point Country Club in Stuart. Photo by Alissa Dragun

Eyes on the Pies

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Anders and Radar on the private yacht he works on. Photo by Steven Martine copy

Dog Dad of the Day: Joel Anders

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DePhillipo gets ready to teach Tony how to surf. Photo by Steven Martine

Dog Dad of the Day: Johnny DePhillipo

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Last year’s inaugural International Yoga Day Fest. Photo courtesy of Heather Viniar

Honor International Yoga Day at Carlin Park

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Crab-Stuffed Avocado with Tropical Fruit and Smoked Tomato Ceviche Sauce. Photography by Jerry Rabinowitz

Local Chefs Dish Up the Tastes of the Tropics

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An anhinga perched in front of red mangrove prop roots

A Ride Along the Loxahatchee

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Creamy cashew mac and cheese by Chef Luis Mojica of Christopher’s Kitchen in Palm Beach Gardens. Photo by Jerry Rabinowitz

Creamy Cashew Mac and Cheese Recipe

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Vegan Shepherd’s Pie with mushrooms, carrots, celery, potatoes, and cashew milk by Executive Chef Daniel Orlando. Photo by Jerry Rabinowitz

Vegan Shepherd’s Pie Recipe

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Chilled Soba Noodles with Shredded Chicken, Edamame, Cucumbers, and Soy Dressing by Chef Lindsay Autry. Photos by Jerry Rabinowitz

Chilled Soba Noodles Recipe

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Jemma and Jessica in ensembles from Sea Lustre; shot in Riverbend Park in Jupiter. Photo by Tracey Benson

Mom and Me

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