Flavor Palm Beach is underway and Floridians from across the state can take part in Palm Beach County’s original dining month, all while indulging in staycations at the area’s renowned hotels and resorts. Through September 30, Flavor Palm Beach will introduce diners to local restaurants from Tequesta to Boca Raton through curated prix fixe three-course menus for lunch and dinner ($35 to $65).
The restaurant extravaganza highlights eateries by dozens of award-winning chefs who are serving up some of the tastiest cuisine from around the world. No tickets or passes are required; simply make a reservation, visit the restaurant, and enjoy the menu.
Experience Michelin Star Cuisine at The Brazilian Court Hotel
This year’s most renowned celebrity chef is Michelin Star and James Beard Foundation Award winner Daniel Boulud, the restaurateur of Café Boulud at the historic Brazilian Court Hotel in Palm Beach.
Dine at PGA National Resort’s Top Chef-helmed Restaurants
The Flavor Palm Beach list includes The Butcher’s Club, owned by Top Chef season 13 winner Jeremy Ford, and Honeybelle, owned by Top Chef season 9 finalist Lindsay Autry. Both restaurants are located at the luxurious Palm Beach Gardens resort, home of the Honda Classic.
Dinner with a (Waterfront) View at Eau Palm Beach Resort & Spa
Gaze at Palm Beach’s beautiful white sand beaches while indulging in prix fixe menus at the resort’s three upscale restaurants: Polpo Palm Beach, Angle, and Breeze Ocean Kitchen.
Indulge Beachside at Palm Beach Marriott Singer Island Beach Resort & Spa
Head to the quiet shores of Singer Island and enjoy a relaxing, oceanfront dinner at 3800 Ocean Restaurant & Lounge.
Get a Taste of Tropical Flavors at The Seagate
This Delray Beach hotel delivers tropical elegance at the Atlantic Grille, boasting colorful aquariums filled with vibrant coral and tropical fish.
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